Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 80 g Butter, in Stücken
- 2 Eier
- 120 g Rhabarber, in Stücken (2 cm)
- Nutrition
- per 1 Schraubglas
- Calories
- 2877 kJ / 688 kcal
- Protein
- 7 g
- Carbohydrates
- 77 g
- Fat
- 39 g
- Fibre
- 1.9 g
In Collections
Alternative recipes
Rhabarber-Eis
8 Std. 45 Min
Rhabarber-Chutney
1h 30min
Orangen Curd
35 min
Erdbeer-Rhabarber-Konfitüre mit Basilikum
2h 20 min
Rhabarber Curd
40 Min
Tomaten-Johannisbeer-Chutney
1h 15 min
Winterlicher Apfel-Kaki-Aufstrich
35 min
Kürbis-Gewürz-Konfitüre
40 Min
Apfel-Rhabarber-Konfitüre
30min
Rhabarber-Konfitüre
30min
Pflaumenmus aus dem Backofen
4 Std.
Mandarinen-Gelee
30min