Devices & Accessories
Apricot Bars
Prep. 35 min
Total 6 h 45 min
16 pieces
Ingredients
Dough
-
dark brown sugar3 ½ oz
-
orange thin peel only, no pith1
-
unsalted butter cubed, room temperature4 oz
-
all-purpose flour8 oz
-
baking soda½ tsp
-
salt¼ tsp
-
ground cinnamon¼ tsp
-
egg yolks from large eggs2
Filling
-
dried apricots, pitted9 oz
-
dried dates, pitted4 oz
-
orange marmalade3 oz
-
honey to taste½ oz
-
ground cinnamon¼ tsp
-
ground ginger¼ tsp
-
salt⅛ tsp
Difficulty
medium
Nutrition per 1 piece
Protein
3 g
Calories
870 kJ /
208 kcal
Fat
7 g
Fibre
2 g
Carbohydrates
37 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Snack Time for Kids
10 Recipes
United States
United States
You might also like...
Chocolate Date Pudding
25 min
King Cake
4 h 45 min
Ham and Cheese Biscuits
35 min
Butterscotch Pudding
35 min
Peanut Butter Bark
20 min
Coconut and Raspberry Cupcakes
1 h 40 min
Veggie and Fruit Muffins
30 min
Sausage Calzone with Sun-Dried Tomatoes
40 min
Banana and Strawberry Muffins
1 h
Pumpkin Scones
25 min
Chocolate Apple Date Balls
10 min
Italian Sausage Pretzel Rolls
2 h 50 min