![Mohn-Quark-Kuchen vom Blech Mohn-Quark-Kuchen vom Blech](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/8B0CCB16-982A-4314-8258-E52C2863E980/Derivates/eb4789d4-2bb7-411b-b979-a924cda1473d.jpg)
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Ingredients
Hefeteig
- Öl zum Einfetten
- 300 g Mehl
- 1 Würfel Hefe (40 g)
- 100 g Milch
- 60 g Zucker
- 1 Ei
- 80 g Butter, weich, in Stücken
- 2 Eiweiß
- 2 Dosen Mandarin-Orangen (Abtropfgew. à 175 g)
Quarkmischung und Fertigstellung
- 120 g Butter, weich, in Stücken
- 140 g Zucker
- 4 Eier
- 1000 g Quark, 40% Fett
- 1 Pck. Vanillepuddingpulver
- ½ Pck. Backpulver
- ½ TL Zitronenschale, gerieben
- 250 g Mohn Back (z.B. von Dr. Oetker)
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1352 kJ / 324 kcal
- Protein
- 10 g
- Carbohydrates
- 33 g
- Fat
- 17 g
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