Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hefeteig
- Öl zum Einfetten
- 300 g Mehl
- 1 Würfel Hefe (40 g)
- 100 g Milch
- 60 g Zucker
- 1 Ei
- 80 g Butter, weich, in Stücken
- 2 Eiweiß
- 2 Dosen Mandarin-Orangen (Abtropfgew. à 175 g)
Quarkmischung und Fertigstellung
- 120 g Butter, weich, in Stücken
- 140 g Zucker
- 4 Eier
- 1000 g Quark, 40% Fett
- 1 Pck. Vanillepuddingpulver
- ½ Pck. Backpulver
- ½ TL Zitronenschale, gerieben
- 250 g Mohn Back (z.B. von Dr. Oetker)
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1352 kJ / 324 kcal
- Protein
- 10 g
- Carbohydrates
- 33 g
- Fat
- 17 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Honigkuchen
1 Std.
Apfel-Käsekuchen
1 Std. 40 Min
Fruchtiger Käsekuchen vom Blech
1 Std. 20 Min
Birnen-Schmand-Torte
2 Std.
Butter-Apfel-Kuchen
3 Std.
Quark-Hefe-Kuchen
1 Std. 20 Min
Gugelhupf mit Pflaumenmus
2 Std. 30 Min
Mohn-Apfel-Käsekuchen
1 Std. 40 Min
Mohn-Buttermilch-Kuchen mit Pfirsichen
1 Std.
Badische Apfeltorte
1 Std. 40 Min
Pfirsich-Streusel-Käsekuchen
1 Std. 45 Min
Pflaumen-Käsekuchen
4 Std.