Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1750 g água
- 3 cabeças de alho (30 dentes de alho aprox.)
- 15 g cebolinho picado
- 10 g salsa
- 200 g queijo-creme
- 1 frango do campo inteiro (2000 g aprox.)
- 250 g uvas
- 2 pés de alecrim
- 1 ½ c. chá de sal
- 50 g vinho branco
- Nutrition
- per 1 dose
- Calories
- 2826.7 kJ / 675.6 kcal
- Protein
- 46.1 g
- Carbohydrates
- 17.7 g
- Fat
- 45.9 g
- Saturated Fat
- 16.3 g
- Fibre
- 1.1 g
- Sodium
- 879.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Peru de Natal Recheado
19h
Bolinhas de carne, salada de tomate e coentros
25 min
Empadão de arroz e carne
1h 15 min
Pãezinhos de bacon com pera e tomilho
15h
Mexilhões com pesto
25 min
Peixe ao sal aromatizado
1h 35 min
Lombinho en croûte
10 godz. 15 min
Espetadas de frango com molho de iogurte e kiwi
1h 10min
Tagine de frango com laranjas caramelizadas
35 Min
Peitos de frango com espumante e legumes gratinados
1 godz. 5 min
Frango com legumes e azeite de rosmaninho e manjericão
2h 10min
Pato confitado
20h