Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de agua
- 700 - 800 g de pak choi (cortados a la mitad o en cuartos longitudinalmente)
- 1 cucharada de semillas de sésamo recién tostadas
- 50 g de salsa de soja
- 20 - 30 g de aceite de sésamo tostado
- Nutrition
- per 1 ración
- Calories
- 602 kJ / 144 kcal
- Protein
- 5.35 g
- Carbohydrates
- 8.45 g
- Fat
- 9.85 g
- Fibre
- 6.45 g
Alternative recipes
Sopa asiática de champiñones al curry (sin gluten)
25 min
Pak choi coreano (Bok choy doenjam muchim) - Corea
20 min
Pepinos con algas wakame (Sunomono)
40 min
Tirabeques crujientes y picantes
15 Min
Rollitos de jade (rollitos vegetales)
25 min
Berenjenas con salsa de miso
1h
Sopa de miso con vegetales
20 min
Curry indio de verduras
40 min
Sopa de setas shiitake, pak choi y fideos - China
50 min
Sopa de shiitake, lima y azafrán
25 min
Sopa de miso
25 min
Tzatziki (dip de yogur y pepino)
10h 5 min