Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de queso parmesano, en trozos
- 60 g de echalote
- 100 g de poro, la parte blanca en trozos
- 55 g de mantequilla
- 15 g de aceite de oliva
- 320 g de arroz para risotto, tipo Arborio o Carnarolli
- 90 g de vino blanco
- 630 g de agua
- ½ - 1 cdita de sal fina
- 1 ½ cditas ralladura de limón verde
- Nutrition
- per 4 porciones
- Calories
- 9000 kJ / 2143 kcal
- Protein
- 57 g
- Carbohydrates
- 283 g
- Fat
- 79 g
- Fibre
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Puré de papa
50min
Dip de alcachofa y espinaca
30 Min
Res con salsa de hongos en cocción lenta TM6
3h 55min
Curry con verduras
1u. 10min
Pastel de calabacita
1 godz. 15 min
Hongos con epazote
20min
Pollo en adobo con puré de plátano
1 godz. 15 min
Pescado a la diabla
30 Min
Camarones en salsa de pimientos
25min
Sopa de jitomate y queso de cabra
20min
Crema de pimiento con calabacitas
30 Min
Crema de jitomate
30 Min