Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g tomate maduro s/ sementes cortado em pedaços
- 150 g açúcar mascavado
- 20 g azeite, mais q.b. p/ untar e regar
- Vinagre q.b. p/ temperar
- 2 c. chá de orégãos
- 1 c. chá de sal
- 80 g queijo parmesão cortado em pedaços
- 100 g noz
- 10 g manjericão, só as folhas
- 120 g farinha
- 70 g manteiga
- ½ c. chá de piripíri em pó (optional)
- Nutrition
- per 1 dose
- Calories
- 1601 kJ / 385 kcal
- Protein
- 10 g
- Carbohydrates
- 22 g
- Fat
- 28 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crumble de abóbora, batata-doce e curgete
50 Min
Lasanha de abóbora e couve
1 Std. 25 Min
Canelones de beringela
1 Std. 5 Min
Legumes no forno com molho de queijo e ervas
1sa
Conchas de massa com espinafres e requeijão
1 Std. 10 Min
Tarte de polenta e curgete
50 Min
Salada de batata-doce, romã e feta
35 dk
Assado de grão
1sa
Enrolados de atum em alface
20 Min
Sushi enformado
3h 45min
Croquetes de couve-flor
30 Min
Lasanha de espinafres, requeijão e pesto
55 Min