Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g onions, quartered
- 50 g olive oil
- 400 g tinned chopped tomatoes
- 200 g water
- 5 mint leaves
- 1 tsp sugar
- 2 tsp dried oregano
- 1 tsp fine sea salt
- ½ tsp ground black pepper
- 24 prawns, raw, peeled, deveined, deveined
- 200 g feta cheese, diced (2 cm), plus extra crumbled for garnishing
- 1 sprig fresh flat-leaf parsley, roughly chopped leaves only, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1716 kJ / 408 kcal
- Protein
- 35 g
- Carbohydrates
- 6 g
- Fat
- 26 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Orzo with Salmon and Spinach
40min
Crab & Prawn Linguine
25min
Seafood Risotto
40min
Prawn Saganaki
35min
Almond Crusted Salmon with Asparagus Tagliatelle
35min
Steamed Hake with 7 Colour Rice
1h
Pasta with Prawns, Courgettes and Lemon
30min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
One-pot Moussaka
30min
Salmon and Leek Parcel with New Potatoes
1h
Prawn and Chorizo Paella
45min
Prawn Pasta with Rocket Pesto
55min