Tuna Niçoise Toasts

Tuna Niçoise Toasts

4.7 18 ratings

Prep. 15 min

Total 3 h

24 pieces

Ingredients

baguettes parbaked, (cut in 24 x 1 cm slices)
1 - 2
extra virgin olive oil
3 - 4 Tbsp
Parmesan cheese cut in pieces (2 cm)
30 g
red onion quartered
50 g
garlic cloves
2
anchovy fillets, in oil drained
6
tinned tuna, in brine drained
100 - 120 g
tinned chopped tomatoes
225 g
tomato purée
2 Tbsp
pickled baby capers drained
25 g
chilli flakes (optional)
½ tsp
fine sea salt to taste
ground black pepper to taste
pitted black olives halved
12

Difficulty

easy

Nutrition per 1 piece

Protein 3.1 g

Calories 276 kJ / 66 kcal

Fat 2.9 g

Carbohydrates 6.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

World Cup Winners 9 Recipes
UK and Ireland

You might also like...

Baked Aubergine, Goat's Cheese and Tomato Ratatouille

Baked Aubergine, Goat's Cheese and Tomato Ratatouille

40 min

Greek Appetiser Tart

Greek Appetiser Tart

1 h 30 min

Salmon and Leek Parcel with New Potatoes

Salmon and Leek Parcel with New Potatoes

1 h

Sicilian Salad

Sicilian Salad

30 min

Salmon and Basmati Rice with Dill Cream Sauce

Salmon and Basmati Rice with Dill Cream Sauce

40 min

Tuna Tapenade

Tuna Tapenade

5 min

Portobello Mushrooms with Chilli-cheese Topping

Portobello Mushrooms with Chilli-cheese Topping

40 min

Bean Casserole with Fresh Tuna

Bean Casserole with Fresh Tuna

40 min

Tuna Tapenade on Cucumber

Tuna Tapenade on Cucumber

10 min

Creamy Mushrooms

Creamy Mushrooms

35 min

Sofrito Toasts with Serrano Ham

Sofrito Toasts with Serrano Ham

40 min

Blueberry and Mascarpone Cheesecake

Blueberry and Mascarpone Cheesecake

3 h 20 min