![Mint choc chip ice cream Mint choc chip ice cream](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/4b5ac41a-ac57-45c2-89c0-8bb33fff6c1d/Derivates/d27477e4-9382-468d-9abf-839f1589cf5c.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g shelled unsalted pistachio nuts
- 320 g coconut cream, chilled (see Tips)
- 12 fresh mint leaves
- 140 g pure maple syrup
- 1 tsp vanilla bean paste (see Tips)
- 1 - 2 drops food-grade peppermint oil (see Tips)
- 4 tsp cacao nibs
Chocolate coating
- 200 g coconut oil
- 100 g pure maple syrup
- 120 g raw cacao powder
- 1 pinch salt
- Nutrition
- per 1 portion
- Calories
- 3287.6 kJ / 783.8 kcal
- Protein
- 11.2 g
- Carbohydrates
- 37.5 g
- Fat
- 65.3 g
- Fibre
- 9.8 g
In Collections
Alternative recipes
Chocolate ice cream
12klst
Basic vanilla cake
55 Min
Chocolate cream cookies
1 Std. 30 Min
Quinoa choc-chip biscuits
35 Min
Vanilla frosting
1 Std. 35 Min
Freckle cake
26 Std. 40 Min
Chocolate Easter egg
1 godz. 20 min
Protein shake
5 min
Lollipops
40 Min
Tofu chocolate ice cream
6h 10min
Mini caramelly cupcakes with coconut cream cheese topping
2 godz.
Raw cacao milkshake
5 min