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Ingredients
- 400 g d'eau
- 5 g de sucre vanillé maison (voir "Conseil(s)")
- 250 g de pruneaux dénoyautés
- 100 g de sucre
- 125 g de farine
- 4 œufs
- 500 g de lait
- 3 pincées de sel
- 10 g de beurre, pour le moule
- Nutrition
- per 1 part
- Calories
- 1553 kJ / 371 kcal
- Protein
- 10 g
- Carbohydrates
- 61 g
- Fat
- 8 g
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