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Burebrot (Bauernbrot)

Burebrot (Bauernbrot)
4.5 375 ratings
Prep. 10 min
Total 3 h
8 Scheiben
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Ingredients

  • Milch
    175 g
  • Wasser lauwarm
    175 g
  • Hefe (ca. 20 g), zerbröckelt
    ½ Würfel
    1 Päckchen Trockenhefe, (7 g)
  • Bauernmehl und etwas mehr zum Bestreuen
    500 g
  • Salz
    1 TL

Difficulty

easy

Nutrition per 1 Scheibe

Protein 9 g
Calories 978 kJ / 234 kcal
Fat 2 g
Carbohydrates 43 g

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