Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Gouda, in Stücken
- 50 - 60 g Oliven, schwarz, entsteint
- 50 g Salami, in Stücken
- 240 g Milch
- 60 g Butter, in Stücken
- ½ TL Salz
- 150 g Dinkelmehl
- 4 Eier (Kl. M)
- 4 Zweige Thymian, abgezupft
- Pfeffer zum Bestreuen
- 30 Basilikumblätter, frisch
- 250 g Frischkäse
- 150 g Schmand
- Nutrition
- per 1 Stück
- Calories
- 608 kJ / 145 kcal
- Protein
- 5 g
- Carbohydrates
- 5 g
- Fat
- 11 g
In Collections
Alternative recipes
Flammküchlein
1 Std. 20 Min
Laugen-Schinken-Hörnchen
2 godz. 15 min
Kartoffel-Käse-Hörnchen
40 min
Käse-Kräuter-Striezel
1 godz. 35 min
Zucchini-Crostini
35 min
Mohn-Preiselbeer-Kuchen
1 Std. 40 Min
Veggie-Rolls
45 min
Porree-Schinken-Taler
2h 10 min
Kräuter-Schinken-Brötchen
45 min
Mini-Zwiebel-Kuchen
35 min
Schinken-Zwiebel-Brötchen
30 min
Hackfleischschnecken
1 godz.