Bavaroise de baunilha e creme de caramelo com café

Bavaroise de baunilha e creme de caramelo com café

4.0 3 ratings

Prep. 10 min

Total 20 min

8 doses

Ingredients

folhas de gelatina neutra
3
Água q.b. p/ hidratar
açúcar
350 g
leite
100 g
gemas de ovo
3
natas
400 g
vagem de baunilha só as sementes
1
natas c/ 35% de gordura bem frias
400 g
café solúvel
50 g

Difficulty

medium

Nutrition per 1 dose

Sodium 51 mg

Protein 4.7 g

Calories 2363.4 kJ / 564.9 kcal

Fat 38.8 g

Fibre 0 g

Saturated Fat 23.8 g

Carbohydrates 52.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Receitas doces 35 Recipes
Portugal

You might also like...

Crocante de maçã

5 h 30 min

Argolas de leite condensado

2 h

"Sidra"

45 min

Mousse de chocolate com laranja

40 min

Semifrio de morango

6 h

Cheesecake de chocolate

4 h 10 min

Molho de cacau

20 min

Crepes com fruta e creme de baunilha

25 min

Tarte de leite e chocolate

4 h

Papas de sarrabulho à moda de Braga

1 h 50 min

Bolo arco-íris

1 h

Gelado de chocolate e café

5 h 15 min