Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de cebolla en cuartos
- 120 g de aceite de oliva virgen extra
- 250 g de vino blanco D.O. Ribeiro
- 1 pellizco de sal
- 100 g de jamón serrano en dados pequeños
- 1 cucharada de perejil fresco picado
- 8 vieira limpias
- 2 cucharadas de pan rallado
- Nutrition
- per 1 ración
- Calories
- 906.6 kJ / 216.9 kcal
- Protein
- 8.5 g
- Carbohydrates
- 7.8 g
- Fat
- 16.8 g
- Fibre
- 1.2 g
In Collections
Alternative recipes
Rollo de bonito
1u. 10min
Empanada de raxo
2h 30min
Empanada de sardinas
1h 15min
Filloas
1h
Frixuelos rellenos de merluza y gambas
2u.
Empanada de lacón con grelos
2u.
Bica de Castro Caldelas
1 Std. 20 Min
Txangurro
1u. 10min
Vieiras gratinadas con champiñones
45min
Orejas de carnaval
30min
Empanada de maíz con vieiras
1u. 30min
Empanada de maíz con berberechos
1h 15min