Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Hartkäse (z. B. Parmesan oder Montello), in Stücken (2 cm)
- 10 Basilikumblätter, frisch
-
60
g Schalotten, halbiert
or 60 g Zwiebeln, halbiert - 250 g Zucchini, in Stücken
- 20 g Olivenöl, etwas mehr zum Braten
- 6 Eier (Größe L)
- ½ TL Salz
- 2 Prisen schwarzer Pfeffer, gemahlen
-
80
g grüner Spargel, dünne Stangen
or 80 g Thai-Spargel
- Nutrition
- per 1 Portion
- Calories
- 2437 kJ / 581 kcal
- Protein
- 37 g
- Carbohydrates
- 6 g
- Fat
- 46 g
- Saturated Fat
- 15 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Melanzani-Zucchini-Auflauf mit Linsen
1h 20 min
Orientalischer Gemüse-Quinoasalat
1h 20 min
Risotto Milanese
35 Min
Polentaschnitten mit Gemüse
45min
Tomatentarte à la Provence
55min
Melanzani-Kichererbsen-Röllchen
1h
Spargel-Lachs-Tatar mit Vogerlsalat
40min
Kürbisrisotto
45min
Italienische Frittata
35 Min
Tarte mit Spinat und Feta
50min
Kürbis-Rosmarin-Quiche
1h
Würziger Bergkäse-Zucchini-Kuchen mit Pilzen
50min