Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Öl und etwas mehr zum Einfetten
- 9 Salbeiblätter
- 40 g Haselnüsse
- 50 g Parmesan, in Stücken
- 1 Knoblauchzehe
- 70 g Zwiebeln, halbiert
- 250 g Ricotta, abgetropft
- 1 Ei
- 3 Prisen Salz
- 3 Prisen Pfeffer
- 500 g Wasser
- 6 TL Wild-Preiselbeeren
- Nutrition
- per 1 Portion
- Calories
- 838 kJ / 200 kcal
- Protein
- 9 g
- Carbohydrates
- 4 g
- Fat
- 16 g
- Fibre
- 0.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Salbei-Kartoffelpüree
45 Min
Spargel-Safran-Risotto
35 Min
Limoncello-Tartelettes
3h 15min
Kaffee-Sabayon
10 min
Ricotta-Terrine mit Basilikum
5h
Crema Catalana
1 Std. 10 Min
Forellen-Erbsen-Terrine
7 Std. 45 Min
Risotto mit getrockneten Steinpilzen
45 Min
Gorgonzolamousse mit Balsamicozwetschken
1 Std. 10 Min
Rhabarber- Golatschen mit Ziegenkäse
2h
Zabaglione al Prosecco
15min
Herzhaftes Zitronen-Sabayon
10 min