![Citrus Punch Cocktail Citrus Punch Cocktail](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/5350B70A-6EB7-464D-8E5C-95B082F3B529/Derivates/50579805-a495-4d7c-b8ea-05d54249185a.jpg)
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Ingredients
Ice Ring
- 1 blood orange, sliced then halved (approx. 8 oz)
- 8 sprigs fresh mint, leaves only
- 35 oz water, divided
- 8 oz fresh cranberries
Citrus Punch Cocktail
- 14 ½ oz lemons, thin peel only, no pith, plus flesh, pith removed (approx. 3 lg.)
- 16 oz oranges, thin peel only, no pith, plus flesh, pith removed (approx. 2 lg.)
- 8 oz sugar
- 7 oz ice cubes
- 16 oz gin, to taste
- 6 oz blood orange liqueur
- 1 bottle Prosecco (approx. 750 ml)
- 1 lemon, sliced, to garnish
- 1 orange, sliced to garnish
- Nutrition
- per 1 portion
- Calories
- 1427 kJ / 341 kcal
- Protein
- 1 g
- Carbohydrates
- 46 g
- Fat
- 0 g
- Fibre
- 8 g
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