Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Walnusshälften
- 4 Stängel Petersilie, abgezupft
- 3 EL Pflanzenöl
- 5 EL Olivenöl
- 30 g Kapern, klein (Nonpareilles), abgetropft
- 2 Prisen Salz
- 4 Prisen Pfeffer
-
8
Scheiben Baguette (2 cm)
or 8 Scheiben Ciabatta (2 cm) - 1 Büffel-Mozzarella (300 g), in Scheiben (5 mm)
- 8 Sardellenfilets, in Öl, abgetropft
- Nutrition
- per 1 Portion
- Calories
- 2331 kJ / 557 kcal
- Protein
- 18 g
- Carbohydrates
- 19 g
- Fat
- 43 g
In Collections
Alternative recipes
Thunfisch-Tapenade
5 min
Ziegenkäse mit Zwiebelkonfit
30min
Pilz-Crostini
45min
Manchegocreme mit Cherry-Tomaten und schwarzen Oliven
30min
Thunfischpâté
4h 20min
Vitello Tonnato
48j
Thunfischmousse
10 min
Tomato Tonnato
15min
Oliven im Knuspermantel
1h 30min
Bruschetta mit Olivencreme
5 min
Thunfischtatar mit Avocadocreme
20 min
Putello Tonnato
4h