Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Manchego Käse, in Stücken
- 300 g Sahne, 32 - 35 % Fett
- 1 Prise Pfeffer
- 20 Cherry-Tomaten
- 100 g Wasser
- 100 g Tapenade
-
20
Minzblätter
or 20 Basilikumblätter - 2 EL Olivenöl
- Nutrition
- per 1 Portion
- Calories
- 525 kJ / 126 kcal
- Protein
- 3 g
- Carbohydrates
- 1 g
- Fat
- 12 g
- Fibre
- 0.4 g
Alternative recipes
Vitello Tonnato
48 Std.
Maronencremesuppe mit Jakobsmuscheln
50min
Barolo-Birne mit Honig-Parfait
10h
Geeiste Mousse mit Tonkabohne und Rotweinsauce
8 Std. 20 Min
Putello Tonnato
4 Std.
Portwein-Zwiebel-Relish
50min
Ricotta-Terrine mit Basilikum
5h
Forellen-Erbsen-Terrine
7h 45 min
Geflügelleber Crème brûleé
13 Std.
Spargel-Panna-Cotta mit geräucherter Entenbrust
2sa 45 dk
Herzhaftes Zitronen-Sabayon
10min
Geflügelleber-Mousse zu Brioche
2 Std.