Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 100 g de aceite de girasol
- 100 g de vino dulce
- 280 g de harina de repostería
- 1 pellizco de sal
Fritura y montaje
- 500 g de aceite para freír
- 700 g de nata montada
- 2 cucharadas de azúcar glas (para espolvorear)
- Nutrition
- per 1 unidad
- Calories
- 1486 kJ / 355 kcal
- Protein
- 3.09 g
- Carbohydrates
- 18.05 g
- Fat
- 30.1 g
- Fibre
- 0.7 g
In Collections
Alternative recipes
Cremadillos
3h 50 min
Buñuelos de viento
1h
Lazos de brioche y hojaldre
4h 20 min
Caracolas con fruta escarchada y pasas
4 Std. 30 Min
Canutillos de crema
3 Std.
Tarta San Marcos
4 Std.
Napolitanas de crema
4 Std. 45 Min
Milhojas con crema pastelera y nata
1h
Bambas de nata
1 Std. 50 Min
Brazo de gitano
3 Std.
Xuxos de crema
1 godz. 30 min
Rosquillas
30 Min