Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 gelatine leaves, titanium strength
- 100 g hazelnuts, toasted
- 500 g cream, 35-37 % fat, chilled
- 6 egg yolks, from medium eggs
- 120 g caster sugar
- 1 tsp vanilla bean paste
- 1 Tbsp water
- Nutrition
- per 1 portion
- Calories
- 1629 kJ / 388 kcal
- Protein
- 6.5 g
- Carbohydrates
- 17.3 g
- Fat
- 33.3 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Flourless Chocolate Coffin Cake
1 godz. 5 min
Egg Liqueur Crème Brûlée
1h 15 min
Egg Cognac Liqueur
15min
Cream cheese spread with radishes
5 min
Chocolate Affogato
10 min
Crème caramel
2 Std. 45 Min
Apple Mulled Wine
25 min
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
6h 30min
Pink and White Macarons
1h 30min
Profiteroles
2h 15min
Chocolate Soufflé with Orange
45min
Chocolate Macarons
25 godz. 30 min