Smoky Aioli

Smoky Aioli

3.5 11 rating

Prep. 10 min

Total 15 min

8 Portionen

Ingredients

Olivenöl
180 g
Erdäpfel, mehlig in Stücken
150 g
Wasser
25 g
Zitrone
1
Milch
120 g
Knoblauchzehen halbiert (ca. 15 g)
6
Rauchsalz nach Geschmack
1 - 1 ½ TL
Dijonsenf
1 TL

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g

Calories 939 kJ / 224 kcal

Fat 23 g

Fibre 4 g

Carbohydrates 4 g

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Also featured in

Feine Prise 13 Recipes
Austria

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