Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 2 ovos
- 1 c. chá de sal
- 20 g água
- 260 g farinha tipo 65
Recheio
- 60 g cenoura cortada em pedaços
- 60 g curgete cortada em pedaços
- 100 g alho-francês cortado em pedaços
- 50 g couve-lombarda
- 15 g azeite
- 10 g molho de soja
- ½ c. chá de açúcar amarelo
- 150 g bifes de frango cortados em tiras
- 50 g rebentos de soja
- 1 pitada de pimenta
- Farinha q.b. p/ polvilhar
- 1 gema de ovo p/ pincelar
- Nutrition
- per 1 dose
- Calories
- 1067 kJ / 255 kcal
- Protein
- 14 g
- Carbohydrates
- 34 g
- Fat
- 7 g
- Fibre
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Almofadinhas de peru
40 dk
Folhados de carne
1 Std. 10 Min
Medalhões de porco com manga
40 dk
Tortilha de frango
40 dk
Pão libanês com especiarias
3 godz. 20 min
Piza de morango, mozarela e manjericão
2 Std. 25 Min
Piza de beterraba e couve-portuguesa
No ratings
Tagliatelle de peru carilado
50 Min
Bolo do caco com hambúrguer e coleslaw
45 Min
Batatas-doces recheadas com peru
30 Min
Arroz com almôndegas de atum
50 Min
Espetadas de frango com mel e puré com manjericão
1 godz. 20 min