Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g água
- 30 g gelatina em pó light c/ sabor a frutos do bosque
- 5 folhas de gelatina neutra
- Água q.b. p/ demolhar
- 500 g iogurte natural magro
- 100 g natas light
-
60
g xarope de agave
or 60 g mel
- Nutrition
- per 1 unidade
- Calories
- 559 kJ / 134 kcal
- Protein
- 12 g
- Carbohydrates
- 13 g
- Fat
- 3 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Panacota light com morangos
3 Std.
Panacota de framboesa com molho de laranja
4 godz. 35 min
Panacotas de chocolate branco
4h 5 min
Panacotas de ameixa
5h
Panacota de cereja
3 Std. 30 Min
Semifrio marmoreado
4h 20min
Panacota de cereja
3 Std.
Panacota de figo
4h 10min
Panacota de maracujá
5h 10min
Panacotas de iogurte grego
3 Std.
Semifrio de nata e morango
10h
Panacota com coulis de morango
6h 25min