Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tomate maduro (180 g) cortado en cuartos
- 1 pimiento verde (60 g) cortado en trozos
- 1 cebolleta tierna (80 g) cortada en rodajas
- 1 pellizco de cayena molida
- 10 g de zumo de limón
- 1 cucharadita de sal
- 1 yogur natural desnatado
- 1 chile jalapeño fresco partido a la mitad y sin pepitas
- 3 ramitas de cilantro fresco (solo las hojas)
-
1 - 2
endibias
or 12 tallos de apio
- Nutrition
- per 1 ración
- Calories
- 83 kJ / 20 kcal
- Protein
- 1.65 g
- Carbohydrates
- 2.7 g
- Fat
- 0.25 g
- Fibre
- 0.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Alcachofas al limón
40 min
Berenjenas y calabacines marinados
1 godz. 30 min
Pasta con salsa de hinojo al limón
30 min
Alcachofas a la romana
50 min
Pappardelle de calabaza con pesto de avellanas y brócoli
20 min
Tarrina de fresón y pera
24h
Gazpacho con cúrcuma
2h
Mini plum cakes de mandarina, miel y jengibre
1h
Lasaña de berenjena y marisco con vinagreta de langostinos para dos
35 min
Ensalada de berros y pera
5min
Aliño de yogur
5min
Zumo de naranja y remolacha
5min