Devices & Accessories
Mexican Black Bean Dip with Healthy Tortilla Chips
Prep. 5 min
Total 20 min
1 Total recipe
Ingredients
-
fresh coriander leaves only20 g
-
tomatoes deseeded, diced (1 cm)80 g
-
onions diced (1 cm)50 g
-
cider vinegar½ tsp
-
wheat flour tortillas4
-
oil (low calorie oil spray)
-
garlic powder1 ¼ tsp
-
smoked paprika1 tsp
-
freshly squeezed lime juice30 g
-
tinned black beans rinsed, drained (drained weight)230 g
-
chipotle chilli salsa180 g
-
ground black pepper1 pinch
-
fine sea salt¼ tsp
-
ground cumin¼ tsp
-
cayenne pepper¼ tsp
-
sour cream (optional) low fat2 Tbsp
Difficulty
easy
Nutrition per 1 Total recipe
Protein
48 g
Calories
5130 kJ /
1221 kcal
Fat
32.3 g
Carbohydrates
163 g
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