Maple and Mustard Salmon

Maple and Mustard Salmon

4.6 59 ratings

Prep. 5 min

Total 20 min

4 portions

Ingredients

whole grain Dijon mustard
2 oz
pure maple syrup
1 oz
thyme leaves only
15 sprigs
ground black pepper
¼ tsp
water
18 oz
broccolini
8 oz
8 oz baby broccoli
salmon fillets (approx. 4-7 oz ea.)
4

Difficulty

easy

Nutrition per 1 portion

Protein 37 g

Calories 1105 kJ / 264 kcal

Fat 8 g

Fibre 2 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Five Ingredients 10 Recipes
United States

You might also like...

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

55min

Lemon Caper Salmon with Ribbon Squash

35min

Lamb with Artichoke and Spinach Purée

45min

Shrimp Pasta Salad with Cilantro Pesto

35min

Chicken and Quinoa with Peach Salsa

40min

Mediterranean Chicken

35min

Beet Salad with Blood Orange Balsamic Vinaigrette

35min

Salmon with Ginger Sauce and Spiced Cashews

45min

Mixed Green Salad with Apple Lime Vinaigrette

15min

Fish Tacos

45min

Curried Chicken and Apple Salad

30min

Salmon with Ginger Tomato Sauce

40min