Prawn Tempura Rolls

4.6 15 ratings

Prep. 55 min

Total 2 h 40 min

36 pieces

Ingredients

large raw prawns, peeled
20
water plus extra for brushing
1000 g
sushi rice rinsed well
250 g
sugar
1 tsp
fine sea salt
1 tsp
rice vinegar plus extra for brushing
2 Tbsp
sriracha sauce
3 tsp
mayonnaise (kewpie)
3 Tbsp
sunflower oil for frying
cornflour
1 Tbsp
plain flour
140 g
sparkling mineral water
260 g
nori seaweed
4 sheets
toasted sesame seeds
2 Tbsp
fresh jalapeño chillies cut in matchsticks
2
cucumber cut in matchsticks, deseeded
¼
avocado thinly sliced (2 mm)
½
soy sauce for dipping

Difficulty

medium

Nutrition per 1 piece

Sodium 135.4 mg

Protein 2.6 g

Calories 263.8 kJ / 63 kcal

Fat 1.6 g

Fibre 0.3 g

Saturated Fat 0.3 g

Carbohydrates 9.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

Sushi 10 Recipes
UK and Ireland

We Can Switch To Chef Mode In A Flash 23 Recipes
UK and Ireland

You might also like...

Strawberry Lemonade

10 min

Butter Beer

30 min

Spicy Tuna Rolls

1 h 25 min

Japanese Ramen Noodle Soup

1 h 40 min

Wakame Salad with Mushroom and Sesame

45 min

Sushi Rice

55 min

Watermelon Ginger Spritzer

45 min

Steamed Cabbage and Pork Dumplings

1 h 35 min

Mini Hamburgers

4 h 5 min

Seafood and Cream Cheese Rolls

1 h 20 min

Smoked Salmon Rolls

1 h 20 min

Prawn Dumplings

1 h 15 min