Seafood and Cream Cheese Rolls

Seafood and Cream Cheese Rolls

4.9 69 rating

Prep. 35 min

Total 1 h 20 min

36 pieces

Ingredients

water plus extra for brushing
1000 g
sushi rice rinsed well
250 g
rice vinegar plus 2 Tbsp for brushing
2 Tbsp
caster sugar
1 tsp
fine sea salt
¾ tsp
surimi sticks
120 g
cream cheese
80 g
sriracha sauce (chilli sauce)
1 Tbsp
cucumber deseeded, cut in matchsticks
200 g
avocado thinly sliced
½
nori seaweed
4 sheets
soy sauce for dipping

Difficulty

medium

Nutrition per 1 piece

Protein 1.2 g

Calories 156 kJ / 37 kcal

Fat 0.9 g

Carbohydrates 5.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sushi 10 Recipes
UK and Ireland

You might also like...

Scandinavian Brunch Roll

4 h 10 min

Aubergine and Potato Croquettes with Garlic Mayo

2 h

Waffles

25 min

Spicy Tuna Rolls

1 h 25 min

Sushi Rice

55 min

Hot Dog Rolls

55 min

Ham, Mushroom and Cheese Crêpes

1 h 20 min

Vegetable Waffles

15 min

Bulgur and Salmon Rolls

1 h 20 min

Smoked Salmon Rolls

1 h 20 min

Calzones with Marinara Sauce - Calzoni con salsa marinara

1 h 30 min

Pork with Broccoli Pesto and Flatbreads

40 min