Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de yuca
- 2 ¼ cucharaditas de sal
- 250 g de queso de Burgos en trozos
- 30 - 40 g de pasta de ají amarillo
- ½ cucharadita de ajo en polvo
- 50 g de leche evaporada
- 30 g de aceite de girasol
- 500 g de aceite para freír
- Nutrition
- per 1 ración
- Calories
- 1530 kJ / 366 kcal
- Protein
- 11.2 g
- Carbohydrates
- 47.3 g
- Fat
- 17.4 g
- Fibre
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cóctel pisco sour
10 dk
Curry verde thai vegetariano y arroz al horno con lemon grass
1sa 20 dk
Choripanes con salsa pebre
2 Std.
Causa limeña
1h 10min
Salsa de yogur masala (Raita masala) - India
5 dk
Sopa thai de pollo
30 dk
Guiso senegalés de pollo
1sa
Ají de gallina
1sa 15 dk
Causa limeña de atún
1sa 20 dk
Papas rellenas
2sa 30 dk
Empanadas de verde con queso
1sa 15 dk
Empanadas chilenas (empanadas de pino)
6 godz. 50 min