Baked Peaches with Meringue Topping

Baked Peaches with Meringue Topping

4.2 5 rating

Prep. 25 min

Total 40 min

4 portions

Ingredients

Baked Peaches

peaches
4
almonds
50 g
granulated sugar
25 g

Swiss Meringue

egg whites from medium eggs
3
caster sugar
140 g
fine sea salt
1 pinch

Difficulty

medium

Nutrition per 1 portion

Protein 7 g

Calories 1253 kJ / 299 kcal

Fat 7 g

Fibre 3 g

Carbohydrates 51 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

DESSERTS 10 Recipes
UK and Ireland

You might also like...

Frangipane Cake

1 h 45 min

French Onion Soup

1 h

Mince Pie Ice Cream Sandwich

16 h

Wildberry Jam

1 h

Welsh 'Rabbits'

20 min

Rhubarb, Clove and Ginger Jam

45 min

Mini Chocolate and Apricot Panettone

2 h 30 min

Rolled Salmon Pancakes

45 min

Tiramisu Cheesecake - Cheesecake al tiramisu

11 h 30 min

Banana Ice Cream with Salted Caramel Sauce

15 min

Lemon meringue tart

2 h 30 min

Pastéis de Nata (Custard Pastries)

55 min