Blueberry Cheesecake
TM5 TM6

Blueberry Cheesecake

4.4 (14 ratings)

Ingredients

Cheesecake

  • unsalted butter, soft, for greasing
  • 100 g sugar
  • 220 g oat cakes
    or 220 g plain biscuits
  • 50 g porridge oats
  • 20 g brown sugar
  • 60 g unsalted butter, soft
  • 400 g cream cheese
  • 200 g crème fraîche
  • 200 g mascarpone
  • 30 g self-raising flour
  • 4 medium eggs

Topping

  • 100 g red berry jam
    or 100 g strawberry jam
  • 50 g port
  • 250 g fresh blueberries

Nutrition
per 1 slice
Calories
2024.9 kJ / 483.9 kcal
Protein
9.3 g
Carbohydrates
33.9 g
Fat
33.9 g
Fibre
1.8 g

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