Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 50 g natives Olivenöl extra
- 100 g Wasser
- 50 g Bratbutter
- 20 g frische Hefe
- 300 g Mehl
- 1 TL Salz
- 1 Prise Zucker
Gemüse-Topping
- 100 g rote Peperoni, in Stücken
- 100 g grüne Peperoni, in Stücken
- 100 g Zwiebeln, in Stücken
- 100 g Zucchetti, ungeschält und in Stücken
- 100 g Olivenöl
- 2 TL Salz
- 1 EL Paprika
- Nutrition
- per 1 Portion
- Calories
- 2081 kJ / 497 kcal
- Protein
- 6.8 g
- Carbohydrates
- 38.5 g
- Fat
- 34.3 g
- Fibre
- 3.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Randensalat
10 min
Peperoni-Salat
20min
Kabis-Rüebli-Salat mit Feta
15min
Gemüse-Gewürz-Reis
45 Min
Kichererbsen-Tomaten-Blinis
30min
Broccoli-Burger an Radieschen-Salsa
1 godz.
Blumenkohl-Bohnen-Salat
10 min
Kartoffel-Zucchetti-Tortilla
1 godz. 10 min
Linsen-Moussaka
2h 30min
Pizza "Tricolore"
1 godz. 45 min
Quinoa-Broccoli-Gratin
1 godz. 10 min
Schneller Regenbogensalat
10 min