Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 garlic cloves, divided
- 3 sprigs parsley
- 3 oz bread
- ¼ tsp salt, plus extra to taste
- 2 tsp olive oil, divided
- 3 oz Gruyère cheese, aged, cut into pieces
- 2 oz Parmesan cheese
- 26 oz water, divided
- 35 oz cauliflower, cut into florets (approx. 1½ lg. cauliflower)
- 1 tsp vegetable stock paste
- 10 oz low fat milk
- ½ oz corn starch
- 2 tsp Dijon mustard
-
½
tsp dried thyme
or 1 tsp thyme, fresh (approx. 3 stems) - 2 oz light cream cheese, e.g. Neufchâtel
- Nutrition
- per 1 portion
- Calories
- 1038 kJ / 248 kcal
- Protein
- 14 g
- Carbohydrates
- 22 g
- Fat
- 13 g
- Fibre
- 5 g
In Collections
Alternative recipes
Cauliflower Gratin
55 λεπτ.
Zucchini Fritters with Gravlax and Lemon Aioli
1 Std.
Mashed Potatoes
50 Min
Southwestern Shepherd's Pie
2 godz. 5 min
Jambalaya, Spicy Soup and Fruit Crumble
1h 45 min
Ham and Onion Biscuit
30 min
Cheese-Filled Beef Patties with White Wine and Almond Sauce
50 Min
Meatloaf
1h 20min
Garlic Mashed Potatoes
50 Min
Beef Pot Pies
1h 55 min
Scalloped Potatoes
2 Std. 30 Min
Cauliflower and Broccoli Gratin
50 Min