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Ingredients
- 500 g Wasser
- 1 ½ TL feinkörniges Salz
- 250 g Basmati-Reis
- 200 g Zwiebeln, in Vierteln
- 200 g rote Peperoni, in Vierteln, ohne Samen
- 30 g Olivenöl
- 800 g gehackte Tomaten, aus der Dose
- 2 TL Paprika
- ½ TL schwarzer Pfeffer, frisch gemahlen
- 700 g Schweinefilets, in Streifen (1 x 1,5 cm)
- Nutrition
- per 1 Portion
- Calories
- 2420 kJ / 579 kcal
- Protein
- 48.1 g
- Carbohydrates
- 63.6 g
- Fat
- 14.7 g
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