Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter, in Stücken und etwas mehr zum Einfetten
- 250 g weiße Schokoladen-Kuvertüre, in Stücken
- 500 g Zucker
- 1 Prise Salz
- 20 g Honig
- 325 g Mehl
- ½ Päckchen Backpulver
- 7 Eier
- 500 g Rhabarber, geschält, in Stücken (2 cm)
- 100 g Löffelbiskuits, in Stücken (1 cm)
- 300 g Wasser
- Nutrition
- per 24 Stücke
- Calories
- 31457 kJ / 7516 kcal
- Protein
- 111 g
- Carbohydrates
- 991 g
- Fat
- 338 g
- Fibre
- 30 g
In Collections
Alternative recipes
Johannisbeer-Joghurt-Kuchen
2h 20min
Cranberry-Rote-Bete-Kekse
2h 40min
Rhabarber-Käsekuchen
7 godz. 30 min
Schoko-Avocado-Kuchen
1h 15 min
Pflaumen-Käsekuchen
4sa
Stachelbeer-Schmand-Kuchen
1 godz. 40 min
Rhabarber-Marzipan-Schnitten
1h 10min
Rhabarber Curd
35 min
Gegrillte Knödel-Muffins mit Ananas
40 min
Zwetschgen-Scones
40 min
Birnen-Blondie
1h 15 min
Rhabarber-Tiramisu
3h