Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1000
g ripe tomatoes, cut in quarters
or 1000 g tinned chopped tomatoes - 180 g red peppers, cut in quarters
- 130 g red onions
- 2 garlic cloves
- 100 g red wine vinegar
- 1 fresh bay leaf
- 1 pinch ground nutmeg
- ¼ tsp ground black pepper, adjust to taste
- ¼ - ½ tsp chilli powder
- 1 tsp paprika
- 1 tsp salt, adjust to taste
- 100 g honey
- Nutrition
- per 1200 g
- Calories
- 2650.7 kJ / 633.5 kcal
- Protein
- 13.5 g
- Carbohydrates
- 149.3 g
- Fat
- 3.3 g
- Saturated Fat
- 0.1 g
- Fibre
- 19.8 g
- Sodium
- 2431.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Butter
5 Min
Almond Milk
6h 10min
Rhubarb, Clove and Ginger Jam
45 min
Beetroot and Mint Jelly
1h
Crunchy Peanut Butter
5 Min
Bacon and Herb Gravy
1sa 15 dk
Seville Orange Marmalade
2h 30 min
Chocolate Hazelnut Spread
45 min
Strawberry Jam
55 min
Spiced Pear Jam and Chorizo
1h 35 min
Gooseberry Curd
1h
Tomato Ketchup
40 min