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Papilla de espinaca, manzana y apio

Papilla de espinaca, manzana y apio
4.7 3 ratings
Prep. 5 min
Total 20 min
8 porciones
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Ingredients

  • 300 g de agua
  • 300 g de manzana pelada, sin corazón y cortadas en trozos pqueños
  • 200 g de espinaca baby fresca
  • 30 g de apio cortado en trozos pequeños

Difficulty

easy

Nutrition per 1 porción

Protein 1 g
Calories 118 kJ / 28 kcal
Fat 0 g
Fibre 2 g
Carbohydrates 7 g

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Also featured in

LIBRO A. INFANTIL 77 Recipes
Mexico

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