Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Adobo
- 900 g de agua
- 50 g de chile ancho, sin tallo ni semillas
- 50 g de chile guajillo, sin tallo ni semillas
- 10 dientes de ajo, pelados
- 1 ½ cdita de comino en polvo
- 1 cda de orégano seco
- 7 hojas de laurel, secas
- 1 clavo de olor
- ½ cdita de pimienta gorda
Pescado en adobo
- 235 g de mayonesa
- 700 g de agua
- 1000 g de filetes de pescado blanco, sin piel
- Nutrition
- per 1 porción
- Calories
- 2772 kJ / 660 kcal
- Protein
- 34 g
- Carbohydrates
- 13 g
- Fat
- 52 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pollo en salsa verde con nopales
40min
Tortitas de carne en salsa verde
1 Std. 40 Min
Bisteces en salsa verde TM6
45min
Pollo con mole verde
1h
Bistec en pasilla con papas, nopales y tiramisú rápido TM6
1h
Bisteces con papas en pasilla
1 Std. 15 Min
Pollo encacahuatado
45min
Carne en su jugo, estilo Jalisco
30min
Pescado a la veracruzana
30min
Pechugas rellenas de espinaca en salsa de poblano
50min
Pescado a la talla
40min
Pescado a la diabla
30min