Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Puff Pastry
- 200 g unsalted butter, diced (1-2 cm) then frozen for 20 minutes
- 200 g plain flour, plus extra for dusting
- 90 g water, cold
- ½ tsp fine sea salt
Topping
-
100
g Parmesan cheese, cut in pieces (2 cm)
or vegetarian hard cheese, cut in pieces (2 cm) - 500 g water
- 250 g fine asparagus
- 190 g unsalted butter, diced
- 6 egg yolks, from medium eggs
-
4 ½
tsp lemon juice
or 4 ½ tsp vinegar - ¼ tsp fine sea salt
- 4 pinches ground black pepper
- Nutrition
- per 1 portion
- Calories
- 4421 kJ / 1057 kcal
- Protein
- 24.3 g
- Carbohydrates
- 43.6 g
- Fat
- 87.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Smoked Cod Roe Éclairs with Horseradish Cream
No ratings
Courgette and Parmesan Muffins
50 min
Slow-cooked Pears in Red Wine
5h
Butter with Sun-dried Tomatoes, Basil and Parmesan
10 Min
Stuffed Butternut Squash with Feta
1 Std. 50 Min
Asparagus and Hazelnut Tart with Polenta Crust
1h 35 min
Gnocchi with Taleggio Cheese
1 godz. 40 min
Lemon and Roasted Garlic Speltotto
2 Std.
Shallot Tarte Tatin
2 Std.
Spinach and Ricotta Malfatti - Malfatti di spinaci e ricotta
45 min
Polenta Muffins with Prawns and Mayo
1h 25 min
Leek and Lancashire Cheese Quiche
2h 15 min