Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Shortbread
- 65 g Zucker
- 200 g Mehl
- 170 g Butter, in Stücken
Belag und Fertigstellung
- 120 g Zucker
- 120 g Butter, in Stücken
- 1 Dose gezuckerte Kondensmilch (400 g), z.B. Milchmädchen
- 80 g Zuckerrübensirup, hell (z.B. Grafschafter Heller Sirup)
- 100 g Haselnüsse, nach Wunsch geröstet und enthäutet (siehe Tipp)
- 200 g Zartbitterkuvertüre, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 1787 kJ / 427 kcal
- Protein
- 5 g
- Carbohydrates
- 44 g
- Fat
- 25 g
- Fibre
- 2.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Mandeltårta - schwedische Mandeltorte
8h 15min
Cheesecake Cookies
2h 40min
Chokladbollar - schwedische Schokoladenkugeln
40 Min
Erdnusscreme-Brownies
45 Min
Gingerbread Bars mit Pistazien und Cranberrys
1h 15min
Pecannuss-Pie
5h 10min
Griechische Bougatsa mit Honig und Pistazien
4h 45min
Karamell-Nuss-Brownies
50 Min
Shortbread mit Kokos-Toffee, Mandeln und Schokolade
2h
Erdnuss-Karamell-Riegel
1 Std.
Sticky-Toffee-Pudding
1 Std.
Nougatwaffeln
20min