Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g peito de pato c/ pele (2 unid. aprox.)
- 2 c. chá de sal
- 1 pitada de pimenta
- 200 g massa tipo noodles
- 1 c. chá de casca de laranja desidratada
- 10 g sementes de sésamo brancas
- 2 dentes de alho
- 200 g nabiça cortada em pedaços
- 1 c. chá de ervas aromáticas secas
- ½ malagueta cortada em rodelas
-
1
c. chá de caldo de carne caseiro
or 1 cubo de caldo de carne - 1900 g água
-
Molho de peixe q.b. p/ servir
or Molho de soja q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 404 kcal
- Protein
- 13 g
- Carbohydrates
- 19 g
- Fat
- 30 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ramen coreano com tofu
50 Min
Laksa de camarão e frango
50 Min
Almôndegas de frango asiáticas
40min
Sopa de noodles
35min
Xarém com atum fresco
40min
Húmus de tomate e feijão-branco
5min
Sopa laksa
35min
Perna de borrego com iogurte e especiarias
29u. 50min
Sopa de camarão com noodles
30 Min
Embrulhos de espinafres, ervilhas e cogumelos
No ratings
Creme de camarão
45 Min
Pasteta
2h