Devices & Accessories
Critters and crawlers
Prep. 1 h
Total 2 h 25 min
24 portions
Ingredients
Cupcakes
-
sugar300 g
-
unsalted butter cut into pieces and softened250 g
-
vanilla bean paste1 tsp
-
buttermilk250 g
-
eggs4
-
self-raising flour430 g
-
baking powder1 tsp
-
salt1 pinch
Buttercream icing
-
icing sugar (see Tips)500 g
-
unsalted butter cut into pieces and softened240 g
-
boiling water1 tbsp
-
natural vanilla extract1 tsp
-
natural food colouring of choice (approx. 6 colours)
Assembly
-
lollies of choice, for decorating
Difficulty
easy
Nutrition per 1 portion
Sodium
185.1 mg
Protein
4.2 g
Calories
1652 kJ /
393.3 kcal
Fat
18.3 g
Fibre
0.7 g
Saturated Fat
11.4 g
Carbohydrates
55.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chocolate chip cookies
50min
Cap and headphones
3u. 45min
Gravity cake
2u.
Two-layer chocolate cake
3u. 20min
Fortune cookies
2u. 5min
Banana split
24u. 30min
Birthday present cake
4u.
Chocolate cupcakes with vanilla coconut icing
29u. 10min
Simple butter biscuits
3u. 20min
Chocolate cupcakes
1u. 20min
Basic chocolate cupcakes
40min
Basic vanilla cupcakes
35min