Bolo de pirex

Bolo de pirex

2.7 6 ratings

Prep. 10 min

Total 50 min

4 doses

Ingredients

Manteiga q.b. p/ untar
açúcar
100 g
ovos
4
laranja só a casca s/ parte branca
1
sumo de laranja
120 g
vagem de baunilha só as sementes
1
iogurte grego
350 g
farinha tipo 55 mais q.b. p/ polvilhar
30 g
fermento p/ bolos
1 c. chá de
pistácio s/ casca
50 g

Difficulty

easy

Nutrition per 1 dose

Sodium 193.6 mg

Protein 15.6 g

Calories 1527.1 kJ / 365 kcal

Fat 14.6 g

Fibre 2.4 g

Saturated Fat 4.9 g

Carbohydrates 44.8 g

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Portugal

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