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Ingredients
Massa
- 150 g farinha
- 50 g cacau em pó
- 20 g açúcar
- 150 g manteiga
Recheio
- 3 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 100 g chocolate preto (70% cacau) partido em pedaços
- 250 g natas
- 50 g açúcar
- 3 pés de hortelã
- 60 g iogurte natural
- Groselhas q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 437 kcal
- Protein
- 7 g
- Carbohydrates
- 30 g
- Fat
- 32 g
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