Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)

3.9 48 ratings

Prep. 20 min

Total 35 min

4 portions

Ingredients

zucchini 4-5 cm diameter, to fit through feeder tube (see Tip)
500 g
olive oil
1 tbsp
balsamic vinegar
70 g
white wine
80 g
honey
60 g
Dijon mustard
20 g
fresh rosemary leaves only
1 tbsp
garlic cloves
2
fresh skinless, boneless salmon fillets (approx. 150 g each)
4
sea salt
½ tsp
ground black pepper
1 - 2 pinches

Difficulty

medium

Nutrition per 1 portion

Sodium 397.5 mg

Protein 32.3 g

Calories 1862.6 kJ / 445.2 kcal

Fat 23.7 g

Fibre 1.6 g

Saturated Fat 5.2 g

Carbohydrates 20.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Quick and easy meals: Salmon 8 Recipes
Australia and New Zealand

Spiralize your life (using modes) 19 Recipes
Australia and New Zealand

You might also like...

Cauliflower rice pilaf with sweet potato

Cauliflower rice pilaf with sweet potato

40 min

Orange sesame chicken with broccoli and noodles

Orange sesame chicken with broccoli and noodles

45 min

Broccoli salad

Broccoli salad

10 min

Creamy turkey stew (TM5)

Creamy turkey stew (TM5)

3 h 50 min

Chicken Waldorf salad

Chicken Waldorf salad

40 min

Cauliflower "fried" rice

Cauliflower "fried" rice

45 min

Rainbow bowl

Rainbow bowl

1 h 20 min

Almond crusted salmon with asparagus fettuccine

Almond crusted salmon with asparagus fettuccine

45 min

Baked spinach and feta mushrooms

Baked spinach and feta mushrooms

35 min

Lamb cutlets with pumpkin and pistachio salad

Lamb cutlets with pumpkin and pistachio salad

40 min

Salmon, asparagus and potato salad

Salmon, asparagus and potato salad

40 min

Salmon with ginger sauce and spiced cashews

Salmon with ginger sauce and spiced cashews

30 min