Avocado Cupcakes with Lime Drizzle

Avocado Cupcakes with Lime Drizzle

4.4 43 ratings

Prep. 15 min

Total 40 min

12 pieces

Ingredients

Cupcakes

avocado ripe, cut in pieces (approx. 140 g)
1
vegetable oil
150 g
medium eggs
2
golden caster sugar
160 g
plain flour
225 g
baking powder
1 ½ tsp
bicarbonate of soda
½ tsp
fine sea salt
¼ tsp
milk
100 g

Lime Drizzle

golden caster sugar
85 g
limes finely grated zest and 40 g juice
2

Difficulty

easy

Nutrition per 1 piece

Protein 2.3 g

Calories 1234 kJ / 295 kcal

Fat 15.2 g

Carbohydrates 37.3 g

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Also featured in

Sweet 80 Recipes
UK and Ireland

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