Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Harina de coco
- 1 pieza de coco, entero, solamente la pulpa en cubos medianos
Panqué
- 200 g de almendras
- 300 g de zanahoria, en trozos
- 2 huevos
- 1 cdita de vainilla
- 160 g de miel de agave
- 1 cdita de polvo para hornear
- 1 cdita de canela en polvo
- Nutrition
- per 1 porción
- Calories
- 2218 kJ / 528 kcal
- Protein
- 9 g
- Carbohydrates
- 32 g
- Fat
- 44 g
- Fibre
- 11 g
In Collections
Alternative recipes
Base para pay sin gluten
15min
Pastel de chocolate sin gluten
40 Min
Hot cakes de avena y chía
25min
Pastel de vainilla vegano
1 Std. 30 Min
Panquecitos de calabaza de castilla (sin gluten)
1 Std.
Baguette sin gluten
1 Std.
Panqué de plátano (vegano y sin gluten)
1 Std. 30 Min
Panqué de calabaza sin gluten
2h 20min
Galletas de chispas de chocolate (sin gluten)
40 Min
Bizcocho de guayaba y coco, vegano y sin gluten
10min
Pastel de zanahoria sin harina
20 Min
Panqué de zanahoria
1 Std.