Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g Kalamata olives, pitted
- 2 garlic cloves
- 30 g olive oil
- 150 g onions, quartered
- 30 g plain flour
- 400 g tinned chopped tomatoes
- 180 g roasted red peppers, preserved
- 1 tsp paprika
- 600 g chicken breasts, skinless, diced (2 cm)
- 1 tsp fine sea salt
- 1 - 2 pinches ground black pepper, to taste
- 275 g puff pastry, ready-made
- 1 egg yolk, lightly beaten, for glazing
- Nutrition
- per 1 portion
- Calories
- 1612 kJ / 385 kcal
- Protein
- 29 g
- Carbohydrates
- 24 g
- Fat
- 19 g
- Fibre
- 4.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tuna Pasta Bake
1h
Chicken and Leek Pie
1 godz. 20 min
Shepherd's Pie
1h 40min
Beef-Ragout with Macaroni
30 min
Coronation Chicken
30 min
Chicken, Wild Mushroom and Cider Pie
2h 30min
Tuna and Spring Onion Quiche
2h
Cottage pie
1h 15min
Creamed Cod
45 min
Ravioli Lasagne with Rocket Salad
45 min
Tomato Basil Chicken Quiche
1h
Chicken and Spinach Lasagne
1h 15min